Hop on the baking craze and get ready for World Baking Day by making something sweet and delicious! This fun holiday is a perfect excuse to make those cookies you’ve been meaning to try or that tasty cake you’ve been craving. Bring out your apron and measuring cups! Check out these delightful baking recipes from our alum chefs to get you started.
Madeleines – Daniel Boulud
Milk Bread – Joe & Katy Kindred
Apple Cinnamon Scones – Duff Goldman
Chocolate Cake with Olive Oil And Salt – Ludo Lefebvre
Chocolate Chunk Cookies – Nyesha Arrington
Ingredients and Directions:
Bake 375f 12mins
India Spiced Thumbprint Cookies – Stephanie Izard
Time to get your bake on and celebrate World Baking Day the only way possible, by baking!